The existence of seeds boosts the heat quotient. It obtained prominence like a staple in Italian-American pizzerias, sprinkled around pizzas and pastas, giving them a spicy kick. Chili pepper seeds are actually NOT spicy, as they do not comprise capsaicin, the chemical that makes peppers hot. Capsaicin is actually Found https://ledbookmark.com/story4053410/top-guidelines-of-red-chili-pepper-thread