Like a flat spaghetti noodle — that’s fettuccini. It’s a thicker and much more dense noodle. It’s fairly large, so it works properly with chunky meat sauces, unlike other kinds of prolonged pasta. Naturally, creamy alfredo sauce tossed in with fettuccine is actually a dynamic duo. Atmosphere & Aesthetic: Characterised https://www.donatella.pt/reservas